Displaying episodes 31 - 60 of 90 in total

#60 2020 of 1987: Corona's Near Miss

The year: 1987, the place: USA, the beverage: Corona. The problem at hand remains a nasty, persistent little rumor that threatened Corona's very existence. Find out the weird truth about Corona's emergency damage control and how a company manages to sleuth out the truth. All this and more on this week's Tipsy Timeline!

#59 - Whisky Soaked Phoenix: The Birth, Death & Rebirth of Scotch

Scotch whisky, that beautiful, peaty nectar that we all know and love so much. Today you can get Scotch at just about any liquor store in the world, but have you ever stopped to think about the fact that there was a time before Scotch? In today’s episode, we take a look at the illegal origins, economic rise, fall, and rise again of one of the world’s most popular liquors: Scotch whisky.

Medieval Amazon: Plague to Pubs

This week on the Tipsy Timeline we talk about turning disaster into opportunity. When life hands you lemons, juice 'em and throw 'em into a stiff drink! When life hands you the bubonic plague, make...drinks? This week we discuss how England managed turn the tide and create a whole new culture in the post-plague kingdom. Find out all the details this week on the Tipsy Timeline.

Thanks, Plague...The Invention of the Pilsner

In today’s episode of the Tipsy Timeline, we learn about the birth of the world’s most popular beer style, the pilsner. Full of plagues, wars, more plagues, love (of beer), and country seeking redemption, this episode has it all. So join us as we explore the beer style that would shape the world’s beer preferences for generations. Patreon: tispytimeline.com/support

Almost Never Water: Beer vs Ale

So you're watching your favorite historical show. What do they drink? Ale, right? Ever notice it's rare to hear "beer" ordered? It turns out that there is a distinct historical difference between beer and ale. Find out how this happened, what the difference really is, and bust some historical myths along the way. All that and more on this week's Tipsy Timeline!

Anti-Ice Cubes: Raw Ale Throughout the Ages

Here’s something you probably haven’t thought about today: boiled water. And why would you? Being able to boil water at a moment’s notice is a luxury that we take for granted in modern times. But what about the times when it wasn’t POSSIBLE to boil water? In today’s episode of the Tipsy Timeline we talk about what life was like pre-boiled water, the effect that it had on production of beer, and the history of the “raw beer”. Patreon link: https://www.patreon.com/maltsinyourmouth

Monkey Paw Middle Finger: Russian Prohibition

America is far from alone in its experiments at outlawing alcohol. This week we discuss the complex and insightful history of prohibition in Russia! It's a story of Tsars, scars, wars, booze, and revolutions. When a proud nation takes its chances eliminating alcohol, fascinating consequences happen. Find out the story this week on The Tipsy Timeline!

The Real McCory...Who is the Real McCoy?

The year is 1920 and Prohibition in the United States is in full swing. American citizens are in desperate need of a drink, but their government says "no!" What is an honest drinker to do? Who can be trusted when rum runners and illicit smugglers are selling alcohol that can kill? The scene was set for a hero to emerge...so join us in this episode of the Tipsy Timeline as special guest, Tom, tells the story of the Real McCoy!

Horsey Ride: The Rise, Fall, and Rise of Fermented Milk

Ghengis Khan was one of the most powerful warlords to ever live. His army conquered one of the largest territories from Korea to Hungary, making the Mongal Empire one of the largest empires to ever exist! But here's a head-scratcher: what did the Mongal armies eat? A seemingly simple question with a surprising answer. So come join us as we explore the hidden world of Mongolia's favorite food and alcohol: Airag.

Ships and Shots: Australian Sparkling Ale

This week we discuss an interesting corner of beer history down under. Australia has its own special, natively-developed beer: Australian Sparkling Ale. Find out how beer brewing came to this once-remote continent, the challenges faced, and how the Australian Sparkling Ale came to be. Join us for the Tipsy Timeline!

So Many Horses: Creation of Champagne Bottles

The place...England. The Problem...deforestation. The century...17th! The winner...France? Find out how England's shifting deforestation regulations accidentally solved a long-time problem for French wine-makers. We're talking of course about sparkling wine, especially the World famous Champagne! Find out how this all relates this week on the Tipsy Timeline

Crammin' Them Herbs: The History of Bitters

Ever added a dash of bitters to your cocktail? Have you ever stopped and wondered where bitters came from? Well haven't we got a surprise for you! In today's episode of the Tipsy Timeline we look at the history of bitters from its start as a flavor enhancer in Ancient Egypt to its use as medicine in 15th century England.

Reverse, Reverse! The Un-History of the IPA

This week on the Tipsy Timeline we discuss the most misunderstood of beer styles...the IPA. Where did it come from? Who invented it? Why all the hops? And why is everything you've heard on brewery tours totally incorrect? Find out the answers to all of that on this week's Tipsy Timeline!

Pentuple Threat: The Olympic Booze Games

The Olympic Games, everyone knows it as the premier global sporting event the world-over. But when you think of the Olympics do you think about alcohol? In today’s episode we take a look at the alcohol fueled history of the Olympics including: wine aid stations, drunken marathons, and the first drug enforcement casualty. All this and more on this episode of the Tipsy Timeline!

Artillery Bear: Story of Wojtek

This week on the Tipsy Timeline we discuss a fascinating corner of WWII history. He's a 500-pound, fun-loving, hard-working, beer-drinking champion. And of course, he's a bear. Find out what on Earth this means, how he became one of WWII's most famous soldiers, and how he still captures hearts and minds. Join us for this week's Tipsy Timeline!

Budd Mead: Norse Mythology and the Mead of Poetry

This week we take a flexible view of history and explore the fascinating world of Norse mythology. In a world of warriors, eagles, and poets. We explore a world where a magical mead has wonderful effects. But of course it's Norse mythology, so the story isn't going to be tame! Join us on this fantastical-take on history as we explore the world's most famous mead: The Mead of Poetry.

Wheat Beat: The Reinheitsgebot

This week on The Tipsy Timeline we discuss one of the oldest on-the-books alcohol laws in the world. The Reinheitsgebot! Originally a Bavarian law that moved on to unified Germany, this law from 1516 is widely misunderstood outside Germany and has a fascinating history. Join us as we talk about the story, the context of the time, and how it's evolved over the following 500 years. Join us to learn about beer, law, and protectionism this week on The Tipsy Timeline!

Mattress Venmo: When Pubs Saved Ireland

Banks, few people love them but most of us agree that we need them...or do we? What if the banks all shut down at once? What would happen if we did our banking at...pubs? Well in this episode, we answer these questions and look at the history of the 1970 Irish banking strike and what happened when the pubs became the banks...

Jurassic Grapes: History of Merlot

This week we discuss the history of the Merlot grape and its lovely wine as a way to experience how strange and interesting wine trends can be. What causes wine to be more or less popular? And how do things get thrown sideways sometimes? Find out this week on the Tipsy Timeline!

Day of the Diaz! How Cinco de Mayo Came to America

Cinco de Mayo. Every year, thousands of Americans don their sombreros, eat tacos, shoot tequila, and celebrate the 5th of May with reckless abandon. But, why? Why has America embraced this seemingly inconsequential Mexcan holiday as one of its largest "drinking holidays" ever? In today's Tipsy Timeline, James and Cory answer this question and more! 

Death Driveway: George Remus' Bootleg Empire

On today's Tipsy Timeline we run down the story of George Remus. Layer, bootlegger, party man, and dare we say Gatsby? In the early '20s, Mr. Remus ran one of America's most famous and infamous bootlegging rings. And that's not even the most wild part of his story! Hear the hows, whys, and WTFs of one of America's most infamous bootleggers on today's Tipsy Timeline!

No Anubis?! The Surprising History of Pouring One Out

Who doesn't love a good drink every now and then? Nothing quite like having a a few drinks with a couple of homies, but sometimes you need to tip one out for the homies who are no longer with us. You've seen it in movies and shows, but have you ever wondered where "pouring one out" came from? Would you believe it has thousands of years of history behind it? Because it does! From the Egyptians to the Romans, pouring one out has a rich history that you need to hear to believe! 

Medicine, Myth, and Murder: Absinthe

This week we discuss the history of one of history's most infamous spirits...absinthe! Absinthe to this day carries some mystique after being illegal in several Western countries for decades. But why was it banned? Why should I care? Why is the word "murder" in the title? Did it really cause hallucinations or something? And what the heck is absinthe anyway? The answers to all of these questions can be had this week on the Tipsy Timeline!

Zygotes and Ziggurats: History of Hard Cider

Welcome to the Episode 37 of the Tipsy Timeline! Have you ever wondered where hard apple cider come from? Well in today's episode we'll discuss the fascinating history (and biology!) of hard ciders and how they came to be so popular!

Putting it Wildly: History of Homebrew

This week we talk about the history of homebrewing in America. We trace its origins back from household chore, to expert skill, and its glorious rise from the (nearly) dead. Lots of factors left their mark on this now-trendy hobby. German immigrants, the Civil War, and things get real weird during Prohibition. Join us this week on the Tipsy Timeline!

Shoot Your Shot: History of Gin and Tonic

This week we look into one of history's most intriguing "lemons into lemonade" moments. We'll discuss how malaria led to the invention of the Gin and Tonic! We cover malaria medicine, how bad it tasted, and how a little gin turned out to be just what the doctor ordered. Join us this week on The Tipsy Timeline!

Tar Treatment: The Whiskey Rebellion

The year: 1791. The place: Pennsylvania. The Issue: Taxes. How little times have changed. Only now in 2020, things are settled a little differently! This week's issue is the PA Whiskey Rebellion where a group of angry settlers stress test the authority of a brand new American government in the name of freedom, financial interests, and whiskey. Join us for the full story on this week's Tipsy Timeline.

Shovels & Cuddles: History of Steam Beers

In this episode, we travel to California’s gold rush to explore the mysterious history of steam beers. What are they? Where did they get the name? Why are prospectors so damn thirsty all the time? Join us in today’s episode to find out!

Drunk In Chief: Feelin' Cute

This week on the Tipsy Timeline we discuss what it means when a sitting president is incapacitated. And how exactly would we define incapacitated? What if that means...too drunk? We examine the real world implications of some specific scenarios with President Richard Nixon! Find out what exactly happens when a President is a little too Tipsy. Join us on today's Timeline!

Spirit of the Toe: The Sour Toe Cocktail

In today's Tipsy Timeline we find out what a Sour Toe Cocktail is, how it came about, and why you have to have one. Join us for this fascinatingly bizarre piece of history. We know this is a short description, but we'd hate to spoil the surprise!

Join us for a story. Join us for a drink. 2019 Malty Media