Anti-Ice Cubes: Raw Ale Throughout the Ages

Here’s something you probably haven’t thought about today: boiled water. And why would you? Being able to boil water at a moment’s notice is a luxury that we take for granted in modern times. But what about the times when it wasn’t POSSIBLE to boil water? In today’s episode of the Tipsy Timeline we talk about what life was like pre-boiled water, the effect that it had on production of beer, and the history of the “raw beer”. Patreon link:

This episode is about the history of “raw beers” and the trials and tribulations of making beer in the time beer before boiled water. If you liked this episode, take a look at the resources we used to build the episode:
Join us for a story. Join us for a drink. 2019 Malty Media